In 100 g (Grams) of Leavening agents, yeast, baker's, active dry there is 0 mg of Vitamin E, added. Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin E, added

Vitamin E, added is a nutrient present in many other foods. The below table lists foods high in Vitamin E, added other than Leavening agents, yeast, baker's, active dry.

Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan	51.92 mg	0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	51.92 mg	0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified	50 mg	0.05%
Peanut butter, smooth, vitamin and mineral fortified	36.9 mg	0.04%
Peanut butter, chunky, vitamin and mineral fortified	36.9 mg	0.04%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	26.23 mg	0.03%
Formulated bar, ZONE PERFECT CLASSIC CRUNCH BAR, mixed flavors	24 mg	0.02%
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted	16.88 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush	16 mg	0.02%
Infant formula, MEAD JOHNSON, PREGESTIMIL, with iron, powder, with ARA and DHA, not reconstituted	13.4 mg	0.01%
Beverages, chocolate malt powder, prepared with 1% milk, fortified	12.27 mg	0.01%
Beverages, rich chocolate, powder	12.27 mg	0.01%
Beverages, OVALTINE, Classic Malt powder	12.27 mg	0.01%
Babyfood, cereal, oatmeal, dry fortified	11.78 mg	0.01%
Infant formula, ABBOTT NUTRITION, SIMILAC, GO AND GROW, powder, with ARA and DHA	10.31 mg	0.01%
Infant formula, ABBOTT NUTRITION, ALIMENTUM ADVANCE, with iron, powder, not reconstituted, with DHA and ARA	10.24 mg	0.01%
Babyfood, finger snacks, GERBER, GRADUATES, PUFFS, apple and cinnamon	10.07 mg	0.01%
Protein supplement, milk based, Muscle Milk Light, powder	9.45 mg	0.01%
Beverage, instant breakfast powder, chocolate, not reconstituted	9.37 mg	0.01%
Infant formula, MEAD JOHNSON, ENFAMIL, ENFACARE, with iron, powder, with ARA and DHA	8.9 mg	0.01%

Leavening agents, yeast, baker's, active dry

Leavening agents, yeast, baker's, active dry is a type of Baked Products. The most significant nutrients in Leavening agents, yeast, baker's, active dry are listed below.

Water	5.08 g	5.08%
Energy (calorie)	325 kcal
Energy (joule)	1361 kJ
Protein	40.44 g	40.44%
Total lipid (fat)	7.61 g	7.61%
Ash	5.65 g	5.65%
Carbohydrate, by difference	41.22 g	41.22%
Fiber, total dietary	26.9 g	26.9%
Sugars, total	0 g
Calcium, Ca	30 mg	0.03%
Iron, Fe	2.17 mg
Magnesium, Mg	54 mg	0.05%
Phosphorus, P	637 mg	0.64%
Potassium, K	955 mg	0.96%
Sodium, Na	51 mg	0.05%
Zinc, Zn	7.94 mg	0.01%
Copper, Cu	0.436 mg
Manganese, Mn	0.312 mg
Selenium, Se	7.9 µg
Vitamin C, total ascorbic acid	0.3 mg

Nutrients in Leavening agents, yeast, baker's, active dry